{"id":12374,"date":"2025-09-23T05:17:55","date_gmt":"2025-09-23T05:17:55","guid":{"rendered":"http:\/\/www.laprima.ae\/web\/?p=12374"},"modified":"2025-09-23T05:21:35","modified_gmt":"2025-09-23T05:21:35","slug":"matcha-chocolate-bar-recipe","status":"publish","type":"post","link":"https:\/\/www.laprima.ae\/web\/2025\/09\/23\/matcha-chocolate-bar-recipe\/","title":{"rendered":"MATCHA CHOCOLATE BAR RECIPE"},"content":{"rendered":"\n<p><strong>Matcha Chocolate Tablet \u2013 A Unique Harmony of Flavors<\/strong><\/p>\n\n\n\n<p>At <strong>La Prima<\/strong>, we believe chocolate is more than just a treat \u2014 it\u2019s an experience. Our <strong>Matcha Chocolate Tablet<\/strong> brings together the creamy richness of white chocolate with the delicate, earthy notes of premium matcha. Every bite is a journey, balanced with just a pinch of salt and a whisper of vanilla, with the option to add a satisfying crunch for an unforgettable texture.<\/p>\n\n\n\n<p>Its not only created for professional kitchens you can make this at your home too.<\/p>\n\n\n\n<p><strong>Ingredients<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>600 g<\/strong> white chocolate couverture pure cocoa butter<\/li>\n\n\n\n<li><strong>9 g<\/strong> pure matcha powder<\/li>\n\n\n\n<li>1 pinch of salt<\/li>\n\n\n\n<li>1 pinch of vanilla powder (optional)<\/li>\n\n\n\n<li>Optional add-ins: broken cashews, macadamia, rice crispies, crispy dried raspberries or strawberries<\/li>\n<\/ul>\n\n\n\n<p><strong>Tools Needed<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Polycarbonate mould or silicone mould in a flat tablet shape<\/li>\n\n\n\n<li>Food processor<\/li>\n\n\n\n<li>Bowl and spatula<\/li>\n\n\n\n<li>Chocolate thermometer<\/li>\n<\/ul>\n\n\n\n<p><strong>How to Make Your Matcha Chocolate Tablet<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Gently melt the white chocolate in the microwave, keeping it under 45\u00b0C. For best results, heat at 50% power in 20-second intervals, stirring well each time.<\/li>\n\n\n\n<li>In a food processor, combine the melted chocolate with matcha, salt, and vanilla powder. Blend until smooth and creamy.<\/li>\n\n\n\n<li>Pour the mixture back into a bowl and temper using a thermometer. Proper tempering ensures a glossy finish and perfect snap.<\/li>\n\n\n\n<li>Fold in your chosen crunchy elements, then pour the chocolate into your mould. Gently tap or shake to level the surface and remove air bubbles.<\/li>\n\n\n\n<li>Refrigerate for 15 minutes or until fully set.<\/li>\n\n\n\n<li>Keep wrapped in a cool, dry place. If refrigerated, allow 10 minutes at room temperature before enjoying experiencing its full flavour and texture.<\/li>\n<\/ol>\n\n\n\n<p><strong>Tip:<\/strong> Sprinkle a touch of matcha powder on top before setting for a visually striking, caf\u00e9-inspired finish.<\/p>\n\n\n\n<p>Indulge in the luxurious balance of creamy white chocolate and vibrant matcha \u2014 a signature creation from <strong>La Prima Chocolatier<\/strong>, crafted for chocolate lovers who seek something truly exceptional.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Matcha Chocolate Tablet \u2013 A Unique Harmony of Flavors At La Prima, we believe chocolate is more than just a treat \u2014 it\u2019s an experience. Our Matcha Chocolate Tablet brings together the creamy richness of white chocolate with the delicate, earthy notes of premium matcha. Every bite is a journey, balanced with just a pinch [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12331,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-12374","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-specialities"],"_links":{"self":[{"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/posts\/12374","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/comments?post=12374"}],"version-history":[{"count":1,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/posts\/12374\/revisions"}],"predecessor-version":[{"id":12376,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/posts\/12374\/revisions\/12376"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/media\/12331"}],"wp:attachment":[{"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/media?parent=12374"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/categories?post=12374"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.laprima.ae\/web\/wp-json\/wp\/v2\/tags?post=12374"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}